For dinner tonight I made shrimp scampi with white rice and brussel sprouts in a butter sauce. These are made by Green Giant and actually aren’t bad at all. I am beginning to experiment with frozen vegetables and I am pretty impressed. They are quick and easy for a fast meal like today. I had the longest day ever in the lab. It is seriously such a waste of my time sometimes since I always find myself having to chase my professor around. I need to get a ton of work done tonight since I have to babysit all day tomorrow and then I have a softball game at night. I hate being this stressed. Send some good energy my way so I can get a lot accomplished tonight. Thanks!
Shrimp Scampi, Brussel Sprouts May 3, 2011